The culinary treats are as sumptuous as the visually delectable destinations featured in “Gordon Ramsay: Uncharted,” which launches its 10-episode third season tomorrow on the National Geographic Channel.
The 54-year-old Scottish chef (“MasterChef,” “Hell’s Kitchen”), who’s known for his impatience, hot temper and straightforward coaching style, has been awarded 16 Michelin stars in total and currently holds seven.
This time around, he goes off the grid in each of his trips, risking life and limb to explore global cuisines and unique culinary customs. And, after having sat through half of the season’s 10 episodes, we can assure you that that’s no tall tale.
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Keep on reading: Gordon Ramsay: Risking life and limb for globe-trotting culinary showdowns